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Caribbean's Top Food Influencer, Natasha Laggan Shares Her Love Of Trini Food With The World Daphne Ewing-Chow Senior Contributor Stories about food & agriculture through the lens of climate.


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Trini cooking with Natasha. 314K likes. Trini Cooking - Multicultural Cooking and Lifestyle Channel. Trini cooking with Natasha


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What's my name? The Barfi Queen 😍 Be sure to check YouTube so you see all the different flavours I've made. Detailed video coming to YouTube soon. Makes 80 small pieces For the syrup / phag - 1 1/2 cups sugar 1/2 cup water --- 5 cups full cream milk powder 1/4 tsp cardamon 2 tbsp ghee 2 tbsp nestle cream / table cream / media cream


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Trini Cooking with Natasha @TriniCookingwithNatasha ‧ 283K subscribers ‧ 2.2K videos Named the Caribbeans Top Food Influencer by Forbes Magazine in 2022. facebook.com/trinicooking19 and 4 more.


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If you're a fan of Trini Cooking with Natasha on YouTube, you know that Natasha NEVER shares anything about her personal life and family. But this recipe is.


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YouTuber Natasha Laggan from Trini cooking with Natasha swears by it so strongly that she makes her family ship packs of powdered milk to her since she lives abroad. Here's her traditional barfi recipe with plenty sprinkles (just the way we love it!). Yields 20 servings Traditional Barfi Ingredients 1 pound full cream powdered milk


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Trini cooking with Natasha · April 19, 2020 · Follow Coconut Bake These bake at 400 deg. F for 15-20 mins 2 cups fresh coconut milk - warmed 4 cups of flour 2 tsp yeast 1 tsp brown sugar 1/4 cup crisco/ butter/ cookeen/ lard 1/2 cup freshly grated coconut 1/2 tsp salt. See less Comments Most relevant  Sabrina Mohamed


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103K Followers, 4,765 Following, 3,911 Posts - See Instagram photos and videos from Natasha Laggan (@trinicookingwithnatasha)


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Best Trini Doubles Recipe | This makes 40 doubles. 2 cups channa and 1/4 cup Dhal soaked overnight 2 tsp baking soda salt to taste 1 tbsp mild curry 1 tsp duck and goat curry 1. | By Trini cooking with Natasha | Facebook Log In Forgot Account?


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Trini cooking with Natasha · April 5, 2021 · Follow Trini Coo Coo / Cou Cou 2 cups yellow fine corn meal 2 1/2 cups water at room temp 2 tbsp unsalted butter 1/4 cup onions finely chopped 1/4 cup finely grated carrots 4 ochors finely chopped 1 tbsp minced garlic 3 pimentos chopped 2 scallions chopped 1/4 tsp salt 1/4 tsp black pepper


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0:00 / 11:44 • Intro How to make Trini Pastelles with Trini Cooking With Natasha | Simply Local eatahfood 117K subscribers Join Subscribe Subscribed 859 Share Save 51K views 4 years ago.


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Cooking TRINIDADIAN FOOD with @TriniCookingwithNatasha in Florida! - YouTube 0:00 / 50:02 🇹🇹 NATASHA: https://www.instagram.com/trinicookingwithnatasha/ 🌎 MY TRAVEL/FOOD BLOG:.


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1 Mini Ham and Cheese Rolls ( Freezes well ) - Episode 962 Trini Cooking with Natasha • 9.1K views • 3 years ago 2 How to make Chicken Burgers - Episode 1062 Trini Cooking with Natasha • 18K.


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Sunday 9 September 2018. KIERAN ANDREW KHAN. Thousands of viewers have learned to cook Caribbean favourites, fusion recipes and international cuisine through Trini Cooking with Natasha. The Youtube Channel, led by Trinidadian Natasha Laggan, keeps attracting fans. And it all started with a simple video camera in her home kitchen in 2015.


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1.1K 78K views 4 years ago Barfi is fan favourite amongst the line of Indian delicacies. The secret for your barfi to come out with a smooth uniform fudge-like consistency is to sift the milk.


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Anyone who has ever gone to YouTube to find an authentic Trinbagonian recipe has surely come across Trini Cooking with Natasha. Natasha Laggan I credit Natasha and her brilliant cooking channel with teaching me how to prepare many local and international dishes - my personal favourite is her Trini homemade doubles recipe.